Handbook of Analysis of Active Compounds in Functional Foods - Leo M.L Nollet & Fidel Toldrá

Handbook of Analysis of Active Compounds in Functional Foods

By Leo M.L Nollet & Fidel Toldrá

  • Release Date: 2012-01-18
  • Genre: Chemistry

Description

Functional foods offer specific benefits that enhance life and promote longevity, and the active compounds responsible for these favorable effects can be analyzed through a range of techniques. Handbook of Analysis of Active Compounds in Functional Foods presents a full overview of the analytical tools available for the analysis of active ingredien